Japanese Noodle Soup

  • Udon and/or soba noodles
  • Shitake Mushrooms
  • Fresh ginger
  • Mushroom jerky
  • Garlic
  • Green onions
  • Bok Choi or Kale or spinach
  • Olive oil and sesame oil
  • Soy sauce
  • Tofu
  • Salt and pepper
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